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Alain
SUTRE, Manager
and Senior Consultant - Ertus Consulting CEO
- Engineer in Agriculture, Viticulture,
Enology and Economy (ENITA Bordeaux)
- MBA in general management and economy (IAE Bordeaux)
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Olivier
SOMMIER, Consultant - Company
analysis, Vineyard management and Winemaking,
Audit and appraisal
- Engineer in Agriculture, Viticulture,
Enology and Economy (ENITA Bordeaux)
- Enologist (Institute of Enology - Bordeaux)
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Nicolas
PLANTADIS, Consultant - Project
management, Company analysis, Food industry
- Master-Engineer
- Post-graduate professional degree in "Analysis
and Quality management"
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Olivier
CORMIER, Junior Consultant
- Technical projects, Land / Environment management
- Engineer in Agriculture, Land
management and Environment (ENITA Dijon)
- Post-graduate professional degree in "Vine,
Wine and Environment" (Institute of Enology
- Bordeaux)
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